Sun Dried Tomato Cream Cheese Spread

How many days a week do you look in the refrigerator at a total loss for what to make for school lunch? You probably already have a ton of food staples in your fridge, but no idea how to put them together to create something your kids will love. When I came up with this super easy sandwich spread, it was one of those times.

Cream cheese and sun dried tomatoes are two foods that I always keep on hand, but until my last lunch emergency, I had never thought about mixing them together. Well, I did it and it was like they were made for each other. What do you know, I made a love connection between two strangers in my fridge! The result was a creamy, delicious spread that's perfect to put on bagels, toast or even crackers. Keep a small batch of it in a small bowl (it should keep for a few weeks if you can resist eating it that long) and any time you're banging your head against the wall about what to make the kids for lunch, you'll be totally ahead of the game!

[amd-recipeseo-recipe:244]

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Sun Dried Tomato Cream Cheese Spread (Makes 1 1/2 Cups)

Prep Time: 1 mins Cook Time: 0 mins

nut free

gluten free

Ingredients

  • 1 8 oz Package Cream Cheese
  • 1/2 Cup Oil-Packed Sun Dried Tomatoes, drained

Preparation

1. Place the sun dried tomatoes in the food processor and blend till chopped fine.
2. Add the cream cheese and puree.
3. Spread on sandwich (I like to add a few leaves of fresh basil) and serve.

Accompaniments

Bagels, Bread or Crackers

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Hi, I’m Catherine. Mama of three. A Kentucky girl living in California. Here’s what I know: all kids can be great eaters and mealtime should must be easy. My passion is creating simple, healthy recipes that can be enjoyed by the whole family.

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