You come to weelicious for great recipes but now....I'm coming to you! I know that you all have your own favorite holiday recipes and I want to hear them. I thought a great way to end the year, celebrate the holidays and thank you for all of your support would be to have a weelicious Holiday Contest Giveaway! So, here's the challenge_ What do you like to make during the holidays that everyone under your roof loves?
Send your favorite recipe (or, if you have a great idea but you don't know how to make it) to [email protected] no later than Tuesday, December 7th at 6pm PST. I know it's a tight deadline, but I'm going to need some time to test (and taste!) your submissions in order to pick my top five favorites. Then, each day during the week of December 20th, a new winning recipe will be featured, culminating in our first prize winner on Thursday the 23rd. But, that's not all. Not only will your recipe get to be a weelicious star for a day, but we've also got some AWESOME prizes to go along with it donated by Zojirushi, Laptop Lunches, and KiddieBlanket.
Now, send me your recipes!
Holiday Contest Giveaway! (or, if you have a great idea but you donÃ¢ï¿½ï¿½t know how to make it) to [email protected] no later than Tuesday, December 7th at 6pm PST. I know itÃ¢ï¿½ï¿½s a tight deadline, but IÃ¢ï¿½ï¿½m going to need some time to test (and taste!)
- 1/2 Cup Whole Wheat Flour
- 1 Cup All Purpose Flour
- 1/2 Tsp Onion Powder
- 1/2 Tsp Salt
- 1/4 Cup Butter, chilled and cubed
- 1/3 Cup Water
- 1 Tsp each of Fennel, Chia, Flax and Poppy Seeds