Comments on: Carrot Ginger Sauce

By: catherine

catherine — Mon, 17 Jun 2013 15:45:00 +0000

Hmm I haven’t heard of that before. Is it a powder? I would mix it with water per the package directions and then use the measurement of the paste called for in the recipe.

By: Jenny

Jenny — Fri, 14 Jun 2013 20:11:56 +0000

Hi! I have been drooling over this recipe for weeks now and hoping my 2 yr old will like it. The only miso I have been able to find was the Minute Miso in a bottle made by Hikari Miso. Will that work with the same measurements? =/ Thank you in advance!!!

By: catherine

catherine — Mon, 29 Apr 2013 16:57:44 +0000

White or Yellow! The brown (or red) miso would be too strong in this, I think!

By: Nicolette Pink

Nicolette Pink — Sun, 28 Apr 2013 20:44:50 +0000

What color miso do you use? I believe there is brown, white and yellow? I could be wrong

By: neelum

neelum — Sat, 13 Apr 2013 01:58:16 +0000

hye wanna give u a suggestion when u give a recipe for kids plz make its video

By: levijel

levijel — Sun, 07 Apr 2013 19:10:47 +0000

This was terrific. Everyone ate it – ages 14 down to 5. Thank you!

By: catherine

catherine — Fri, 29 Mar 2013 15:13:01 +0000

There is really no substitute for miso as it is such a unique flavor! You could try using maybe tahini instead? That would still provide the nutty flavor!

By: Hannah Brown

Hannah Brown — Thu, 28 Mar 2013 23:22:18 +0000

My 2 year old daughter is coeliac and can’t have miso. Just wondered if you could suggest an alternative ingredient that I could substitute it with as this sounds delicious!

By: Diedre

Diedre — Thu, 14 Mar 2013 01:20:28 +0000

So frustrated. Tried this with my 2 toddler boys and they did not like it. Can not seem to get my 3 yo old to eat any vegetables (pureed, plain, with dip, etc). Oh well, it was good on my pasta.

By: Rhonda Price

Rhonda Price — Wed, 06 Mar 2013 22:36:27 +0000

Love the recipes.