If you’re looking to add some excitement to your breakfast routine, look no further than French Toast on a Stick! This recipe is a whimsical and kid-friendly twist on a classic breakfast favorite. There’s something magical to kids about food on a stick, and this breakfast is a great way to get little ones involved in the kitchen.

French Toast on a Stick from Weelicious.com Pin

Why Your Kids Will Love French Toast on a Stick

  • Interactive Breakfast: The hands-on nature assembling the french toast cubes and fruit on the skewer makes this breakfast an interactive and enjoyable activity for kids.
  • Novelty Factor: Anything on a stick is automatically more exciting for kids. I’m not sure on the science behind it, but just trust me! This recipe is a simple way to turn an ordinary morning into something exciting!
  • Customizable: Kids love getting to pick what fruits they want to skewer on their sticks! It gives them a sense of ownership of their breakfast.
  • Delicious and Nutritious: While this recipe is undeniably delicious it’s also a great way to incorporate essential nutrients into your kid’s breakfast.
French Toast on a Stick from Weelicious.com Pin

How to Make French Toast on a Stick

The Ingredients

  • Milk of choice
  • Large eggs
  • Honey
  • Ground cinnamon
  • Brioche, French or sandwich bread cut into 2 inch cubes
  • Butter or oil
  • Strawberries, stemmed
  • Grapes
  • Bananas, cut into coins
  • Maple syrup, for serving
  • Wooden skewers

The Instructions

  1. Make the Batter: In a bowl, whisk together the milk, eggs, honey and cinnamon.
  2. Dip the Bread Cubes: Dip the bread cubes in the milk mixture to coat each side.
  3. Cook: Heat the butter in a skillet over medium heat and cook the bread for 1 1/2 minutes on each side, or until golden brown.
  4. Make the Skewers: Skewer the french toast cubes, strawberries, bananas, and grapes. Serve with maple syrup for dipping.
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More Fun Ways to French Toast

This kid-friendly and fun to make breakfast transforms a simple morning routine into a totally memorable experience! Let me know in the comments what you think of this recipe and tag me on social media if you make it!

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French Toast on a Stick

French toast on a stick isn’t just a fun twist on a classic breakfast, it’s a total kid-friendly treat because, let’s be honest, kids love anything on a stick!
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Course: Breakfast, brunch
Cuisine: American
Servings: 4
Author: Catherine McCord
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes

Ingredients  

  • 1 cup milk (any kind of milk will work)
  • 2 large eggs
  • 1 tablespoon honey
  • 1 teaspoon ground cinnamon
  • 4 cups brioche, french or sandwich bread (cut into 2 inch cubes)
  • 1 tablespoon butter or oil
  • 16 strawberries, stems removed
  • 16 grapes
  • 2 bananas, sliced into 1/2 inch coins
  • 8 wooden skewers

Instructions 

  • In a bowl, whisk together the milk, eggs, honey and cinnamon.
  • Dip the bread cubes in the milk mixture to coat each side.
  • Heat the butter in a skillet over medium heat and cook the bread for 1 1/2 minutes on each side, or until golden brown.
  • Skewer the french toast cubes, strawberries, bananas, and grapes. Serve with maple syrup for dipping.

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Nutrition

Calories: 250kcal | Carbohydrates: 43g | Protein: 8g | Fat: 6g | Cholesterol: 15mg | Sodium: 270mg | Fiber: 4g | Sugar: 19g
Did you make this recipe?Mention @Weelicious or tag #weelicious!

About the Author

Catherine is a mama of three. A Kentucky girl living in California. Here’s what I know: all kids can be great eaters and mealtime must be easy. I create simple, healthy recipes the whole family will love.

Comments

  1. This is a recipe that my son and I really enjoy. It’s easy to make, tastes delicious, and is so fun to eat! Just another of your recipe’s that’s a big hit…thank you 🙂

  2. These were a HUGE hit with my 3 year old daughter! She even helped assemble them. We used regular sliced bread because that’s what we had on hand and it actually worked out just fine for us. I just cut the bread into smaller pieces after cooking the slices whole. Thicker bread would probably be even better though. Thanks for the great idea!

  3. hmmm…I bought potato bread, sliced. I am trying to figure out how many slices I will need for this recipe.

  4. I made french toast for dinner last Saturday. We all loved it. My recipe has a little vanilla and a little cointreau and the kids love it too.

  5. What a great idea… I can’t wait to try this.. The kids are going to love it… 🙂 🙂 Thank You…

  6. It was really funny to see the kids expressions when I told them it was French Toast on a stick!

  7. I LOVE this idea! Thank you for inspiring me today! What a pretty (and fancy) way to make-over breakfast!!

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