Hawaiian Popsicles

hawaiian-popsicles.jpg

Even though it's still cool outside, it's nice to at least pretend that you're away in the tropics — even for a few minutes each day. These popsicles are so easy to make and a perfect activity for kids to take part in. All you have to do is let your kids put the ingredients into the blender, turn it on, pour the mix into molds and freeze. Simple!

The taste is incredibly creamy, but these pops are also great for kids that are vegan or can't have dairy or gluten. And the best part for everyone is, they're homemade!


We used these to make this recipe_


[amd-recipeseo-recipe:440]

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Hawaiian Popsicles (makes 8 popsicles)

Prep Time: 2 mins Cook Time: 0 mins

egg free

nut free

dairy free

gluten free

Ingredients

  • 1 13.5 Oz Can Coconut Milk (you can use regular or light)
  • 2 Cups Fresh Pineapple or 1 14 Oz Can, drained
  • 1 banana

Preparation

1. Pour ingredients into a blender and puree.
2. Pour into popsicle molds and freeze at least 4 hours.
3. Serve.
Make N' Share!
Post a picture of any Weelicious recipe you make on Instagram - I wanna see them! Just tag @weelicious
Hi, I’m Catherine. Mama of three. A Kentucky girl living in California. Here’s what I know: all kids can be great eaters and mealtime must be easy. My passion is creating simple, healthy recipes that can be enjoyed by the whole family.

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1 comments

  • Frozen Treat Trays

    [...] popsicles know no season. I make them year round. Whether it’s strawberr-wee in the summer or hawaiian popsicles in the winter, there’s always a healthy dessert on a stick in our [...]

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