Hummus (Makes 1 1/2 Cups)

Prep Time: 0 mins Cook Time: 0 mins

egg free

nut free

dairy free

gluten free

Ingredients

  • 1 15 ounce can garbanzo beans, drained and rinsed
  • 1 Garlic Clove
  • 2 Tbsp Tahini (can be usually be found right next to the peanut butter at your local grocery)
  • 3 Tbsp lemon juice
  • 1 Tsp kosher salt
  • 1/3 Cup olive oil

Preparation

1. Place all the ingredients except the olive oil in a food processor and puree.
2. Add the olive oil and continue to puree until creamy.
3. Serve.