French Toast on a Stick (serves 4)

Prep Time: 10 mins Cook Time: 10 mins

nut free

Ingredients

  • 1 cup milk (any kind of milk will work)
  • 2 large eggs
  • 1 tablespoon honey
  • 1 teaspoon ground cinnamon
  • 4 cups brioche, french or sandwich bread (cut into 2 inch cubes)
  • 1 tablespoon butter or oil
  • 16 strawberries, stems removed
  • 2 bananas, sliced into 1/2 inch coins
  • 8 wooden skewers

Preparation

1. In a bowl, whisk together the milk, eggs, honey and cinnamon.

2. Dip the bread cubes in the milk mixture to coat each side.

3. Heat the butter in a skillet over medium heat and cook the bread for 1 1/2 minutes on each side, or until golden brown.

4. Skewer the french toast cubes, strawberries and bananas and serve with maple syrup for dipping.

Accompaniments

maple syrup, honey or raspberr-wee sauce