Apple Cinnamon Matzah Brei (serves 2)

Prep Time: 7 mins Cook Time: 3 mins

nut free

dairy free


  • 2 large eggs
  • 2 tablespoons milk
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon kosher salt
  • 2 sheets whole wheat matzo
  • 2 teaspoons butter
  • 1 small apple, grated (you can peel the apple or leave it unpeeled depending on your preferences)
  • 2 tabespoons chopped walnuts


1. In a bowl, whisk together the eggs, milk, cinnamon and salt.

2. Break apart the matzo into bite-sized pieces, add to the egg mixture, and stir to coat.

3. In a saucepan over medium heat, melt the butter. Add the matzo mixture to the pan and cook, stirring occasionally, for about 1 minute. Add the apples and walnuts and cook for another 2 minutes, until the eggs are cooked through.