Banana Cottage Cheese Honey Spread (makes 1 cup )

Prep Time: 0 mins Cook Time: 0 mins

egg free

nut free

gluten free

Ingredients

  • 1 cup low-fat cottage cheese
  • 1 tablespoon honey
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 banana, sliced

Preparation

1. Place the cottage cheese, honey, vanilla, cinnamon and half of the banana in a food processor and puree until smooth.

2. Serve immediatly or to firm up more the spread can be refrigerated for several hours.

3. Spread on toast and sprinkle with optional toppings. 

Accompaniments

Toast, Bagel, English Muffin, Pretzel Sticks

Chopped Nuts, Granola, Toasted Coconut, Chocolate Chips, Strawberry Jam, Peanut Butter