Basil Pesto (Makes 1 Cup)
Prep Time: 1 mins Cook Time: 1 mins

egg free

gluten free
Ingredients
- 2 cups fresh basil
- 1/4 cup grated parmesan cheese
- 1/4 cup pine nuts
- 1 garlic clove
- 1/2 teaspoon kosher salt
- 1/4 cup olive oil
Preparation
1. Place all ingredients in a food processor and puree until smooth.