BLT Bites (makes about 16 BLT bites)

Prep Time: 5 mins Cook Time: 5 mins

nut free

dairy free


  • 1 baguette, sliced
  • 1/2 cup light mayonnaise
  • 2-3 romaine lettuce leaves, torn into 2-inch pieces
  • 4 small tomatoes, sliced
  • 4 slices cooked bacon, chopped into 1-inch pieces
  • 2 Green Onions, chopped
  • maldon sea salt


1. Lay the bacon in a large skillet over medium heat and cook until crispy on both sides, flipping once, about 10 minutes. Remove the bacon to a plate and blot any excess grease with paper towels, then cool slightly and chop into 1-inch pieces.

2. Spread a baguette slice with mayonnaise, then layer the bacon and remaining ingredients on each in the following order: lettuce leaf, tomato slice, bacon, scallions and a sprinkle of sea salt.

3. Arrange on a platter and serve.