Brown Rice Crispy Treats (Makes 16 Squares)

Prep Time: 0 mins Cook Time: 1 mins

egg free

dairy free

gluten free

Ingredients

  • 2/3 Cup rice syrup
  • 1/3 Cup peanut butter
  • 1/3 Cup almond butter
  • 3 1/2 Cups organic crispy brown rice cereal

Preparation

1. In a large sauce pan, heat brown rice syrup, almond and peanut butter over low heat and whisk until melted and combined, about 2 minutes.

2. Remove from the heat and pour over rice crispies in a large bowl.

3. Stir with a plastic spatula until completely combined.

4. Pour into a greased 8 x 8 inch pan and press down to flatten the top (sometimes I put a zip lock bag on my hand like a glove, to press into the pan and flatten the treats).

5. Cool for 5 minutes and cut into bars.

6. Serve.