Ginger Lemon Honey Tea (makes 2 servings)

Prep Time: 1 mins Cook Time: 9 mins

egg free

nut free

dairy free

gluten free


  • 1 Inch piece fresh ginger, peeled
  • 2 Cups water
  • juice of 1 lemon
  • 1 2 Tbsp Honey, or to taste


1. Cut the ginger into disks.

2. Bring the water and ginger to a boil. Cover, reduce heat to low and let steep for 5-10 minutes.

3. Remove ginger from water.

3. Add the lemon juice and honey to the water and stir to dissolve honey.

4. Serve tea in mugs.

*Make sure to throughly cool for little ones before serving