Whole Wheat Cheddar Crackers (makes a lot depending on the size cookie cutter you use)

Prep Time: 5 mins Cook Time: 15 mins

egg free

nut free


  • 2 cups cheddar cheese, grated
  • 1 cup whole wheat flour
  • 1 tablespoon spike salt-free seasoning (any salt free/herb seasoning will work)
  • 6 tablespoons unsalted butter, chilled


1. Preheat oven to 400 F.

2. Place the first 3 ingredients in a food processor and pulse to combine.

3. Add the butter and pulse and until a ball forms.

4. Roll out dough 1/4 inch thick on a floured or parchment-covered surface. Slice into crackers or cut out shapes with a cookie cutter.

5. Bake for 15-17 minutes.

6. Serve.