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Pear Apple Butter

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Servings: 6
Author: Catherine McCord
Cook Time 3 minutes
Total Time 4 minutes

Ingredients  

  • 1 gala, pink lady, or fuji apple, peeled and cut into 1-inch cubes
  • 1 ripe d’anjou or red pear, peeled and cut into 1-inch cubes *
  • 1/8 teaspoon ground cinnamon

Instructions 

  • Place apple in steamer pot over boiling water and cook for 3 minutes.
  • Place apples, pears and cinnamon in food processor and puree until smooth.
  • Serve.
  • * If pears are firm/hard, you can steam them for 3 minutes with the apples
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