Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Roast Asian Veggies
No ratings yet
Save Recipe
Saved Recipe!
Print Recipe
Servings:
4
Author:
Catherine McCord
Prep Time
1
minute
minute
Cook Time
30
minutes
minutes
Total Time
31
minutes
minutes
Ingredients
1x
2x
3x
▢
2
Cups
broccoli florets
▢
2
Cups
cauliflower florets
▢
2
Tbsp
low sodium soy sauce
▢
1
Tbsp
toasted sesame oil
▢
1
Tbsp
toasted sesame seeds
Instructions
Preheat oven to 400°F.
Place florets on a greased baking sheet, top with soy sauce and sesame oil, and toss to coat evenly.
Bake for 30 minutes until golden, then sprinkle with sesame seeds.
Serve.
Nutrition
Calories:
60
kcal
|
Carbohydrates:
5
g
|
Protein:
2
g
|
Fat:
3
g
|
Sodium:
290
mg
|
Fiber:
1
g
|
Sugar:
1
g
Did you make this recipe?
Mention
@Weelicious
or tag
#weelicious
!