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Strawberries and Cream "Elves"

5 from 1 vote
Print Recipe
Author: Catherine McCord
Total Time 10 minutes

Ingredients  

  • 1/4 Cup whipped cream cheese
  • 1 Tbsp strawberry preserves
  • 1 Pint Strawberries, rinsed & stems removed
  • chocolate chips, optional

Instructions 

  • In a small bowl, whisk the cream cheese and preserves until combined.
  • Place cream cheese mixture in a small Ziploc bag, snip off one corner to create a piping bag.
  • Slice 1/2 inch off of the top of the strawberry, fill with cream cheese mixture and place the “hat” back on top.
  • Place 2 chocolate chips in the cream cheese mixture for the eyes.
  • Repeat with the remaining strawberries.
  • Serve.

Nutrition

Calories: 50kcal | Carbohydrates: 9g | Protein: 1g | Fat: 1g | Cholesterol: 5mg | Sodium: 50mg | Fiber: 1g | Sugar: 6g
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