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Super Easy Hummus
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Servings:
1/4 cup
Author:
Catherine McCord
Total Time
2
minutes
minutes
Ingredients
1x
2x
3x
▢
1
15 ounce can garbanzo beans, drained and rinsed
▢
1
Garlic
Clove
▢
2
Tbsp
Tahini (can be usually be found right next to the peanut butter at your local grocery)
▢
3
Tbsp
lemon juice
▢
1
Tsp
kosher salt
▢
1/3
Cup
olive oil
Instructions
Place all the ingredients except the olive oil in a food processor and puree.
Add the olive oil and continue to puree until creamy.
Serve.
Nutrition
Calories:
220
kcal
|
Carbohydrates:
18
g
|
Protein:
4
g
|
Fat:
15
g
|
Sodium:
610
mg
|
Fiber:
4
g
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