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Crock Pot Ribs video from Weelicious.com

Crock Pot Ribs

Juicy, succulent and perfect for any time of year. These Crock Pot Ribs are totally irresistible and couldn't be easier if you tried.
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Servings: 4
Author: Catherine McCord
Total Time 8 minutes

Ingredients  

  • 1 3-4 pound country style pork ribs, also known as baby back ribs (about 2 racks)
  • 1 teaspoon kosher salt
  • 1 cup BBQ Sauce plus additional for serving (my favorite is Smokin Willie’s)

Instructions 

  • Place ribs in a crock pot and sprinkle both sides with salt.
  • Pour BBQ sauce over the ribs and coat the ribs WELL with the sauce.
  • Cover the slow cooker (aka crock pot) and cook on low heat for 8-10 hours.
  • Baste with BBQ sauce if desired and serve.

Video

Nutrition

Calories: 860kcal | Carbohydrates: 25g | Protein: 77g | Fat: 47g | Cholesterol: 295mg | Sodium: 1430mg | Sugar: 18g
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