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Garlic Bread

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Author: Catherine McCord
Prep Time 2 minutes
Cook Time 15 minutes
Total Time 17 minutes

Ingredients  

  • 1 Loaf French or Rustic Bread
  • 1/4 Cup Butter, softened (or olive oil if you prefer)
  • 2 Tbsp parmesan cheese, grated
  • 1 Tsp garlic powder or 2 garlic cloves, minced
  • 1 Tsp dried Italian herbs
  • 1/2 Tsp kosher salt

Instructions 

  • Preheat oven to 350 degrees.
  • Slice the bread in half lengthwise and place on a large piece of foil.
  • Mix the remaining ingredients in a bowl and stir to combine.
  • Spread the garlic butter mixture on each side of the bread.
  • Place the buttered sides of the bread together, making a sandwich, and wrap the loaf up in foil.
  • Bake for 15 minutes, open the foil and then continue to bake an additional 5 minutes.
  • Slice and serve.

Nutrition

Calories: 180kcal | Carbohydrates: 26g | Protein: 6g | Fat: 6g | Cholesterol: 15mg | Sodium: 370mg | Fiber: 1g | Sugar: 1g
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