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Baked Nectarines with Honey Yogurt Sauce

3 from 2 votes
Author: Catherine McCord
Prep Time 2 minutes
Cook Time 10 minutes
Total Time 15 minutes

Ingredients  

  • 2 nectarines or peaches halved and pitted
  • juice of 1/2 lemon
  • 1/2 cup greek yogurt
  • 1-2 tablespoons honey
  • 2 tablespoons pistachios, chopped

Instructions 

  • Slice nectarines in half and remove pit.

To Bake:

  • Preheat oven to 400°F.
  • Place nectarines in a 8 x 8 inch baking dish and squeeze with lemon juice.
  • Bake for 10-15 minutes or until tender.
  • Remove from oven and cool for several minutes.

To Broil:

  • Preheat broiler.
  • Place cut nectarines on baking sheet and squeeze with lemon juice.
  • Broil 4-5 minutes, cut side up.

To Grill:

  • Preheat grill to medium/high heat.
  • Squeeze lemon juice on cut nectarines. Grill 3-4 minutes cut side down.
  • While nectarines are baking, broiling or grilling, mix yogurt and honey together in a small bowl. 
  • Spoon yogurt sauce on nectarines and sprinkle with pistachios.

Nutrition

Calories: 80kcal | Carbohydrates: 14g | Protein: 2g | Fat: 2g | Sodium: 10mg | Fiber: 2g | Sugar: 11g
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