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Pineapple, Banana, Yogurt Purée
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Author:
Catherine McCord
Prep Time
1
minute
minute
Total Time
3
minutes
minutes
Ingredients
▢
1
medium banana, peeled
▢
1/2
Cup
chopped pineapple
▢
1/3
Cup
whole milk yogurt
▢
1
Tbsp
wheat germ
Instructions
Place all the ingredients in a food processor and puree until smooth.
*When you slice the pineapple, remember to cut out the “eyes” (the little brown pieces all over the pineapple).
*Place in
Baby Cubes
and freeze.
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