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Frozen Bananas on a Stick from Weelicious.com

Frozen Bananas on a Stick

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Servings: 1 banana on a stick
Author: Catherine McCord
Prep Time 2 minutes
Cook Time 1 minute

Ingredients  

  • 4 large bananas, peeled and cut in half
  • 8 wooden skewers, chopsticks or popsicle sticks
  • 1/2 cup milk or dark chocolate chips
  • 2 teaspoons coconut oil
  • dye-free sprinkles, coconut flakes, crushed graham crackers, crushed nuts, crushed pretzels, hemp seeds

Instructions 

  • Carefully skewer each banana piece with a stick, and place desired toppings in shallow bowls.
  • In a separate shallow bowl, combine the chocolate chips and coconut oil. Heat in microwave for 30-60 seconds, stirring halfway through, until the chocolate is melted and smooth. 
  • Use a spoon to drizzle the melted chocolate all over the bananas, then sprinkle with your desired toppings. 
  • Place chocolate coated bananas on a parchment lined baking sheet and freeze for 2-3 hours, up to overnight. 

Nutrition

Calories: 130kcal | Carbohydrates: 24g | Protein: 1g | Fat: 4g | Fiber: 3g | Sugar: 16g
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