Hemp Seed Pesto
If you're looking for a simple, nut-free alternative for traditional pesto, this Hemp Seed Pesto is for you! It's the perfect topping on your favorite pasta, pizza, toast or really anything your heart desires!
Equipment
- Food Processor
Ingredients
- 3 cups fresh basil leaves
- 1/2 cup hemp seeds
- 2 cloves garlic
- 1/2 cup olive oil
- 1 teaspoon kosher salt
- 1 lemon, juiced
- 1/4 cup parmesan or vegan cheese, if desired
Instructions
- Place all of the ingredients in a food processor and puree until desired texture.
- Serve tossed with pasta or over avocado toast or any other recipes you need pesto for.
Nutrition
Calories: 1117kcal | Carbohydrates: 11g | Protein: 31g | Fat: 107g | Saturated Fat: 15g | Polyunsaturated Fat: 32g | Monounsaturated Fat: 58g | Cholesterol: 15mg | Sodium: 1846mg | Potassium: 220mg | Fiber: 3g | Sugar: 1g | Vitamin A: 3024IU | Vitamin C: 22mg | Calcium: 336mg | Iron: 11mg
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