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Maple Roast Sunflower Seeds
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Servings:
1/2 cup
Author:
Catherine McCord
Prep Time
2
minutes
minutes
Cook Time
40
minutes
minutes
Total Time
42
minutes
minutes
Ingredients
1x
2x
3x
▢
2
cups
raw sunflower seeds
▢
2
teaspoons
canola oil
▢
1
1/2 teaspoons
ground cinnamon
▢
1/4
teaspoon
kosher salt
▢
1
tablespoon
maple syrup
Instructions
Preheat the oven to 350F.
Place the first 4 ingredients in a bowl and toss to combine.
Spread the sunflower seeds out on a baking sheet in an even layer. Roast for 20 minutes.
Remove the sunflower seeds from the oven, drizzle with maple syrup and stir to coat.
Bake an additional 20 minutes or until golden and crispy.
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