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Waffle Iron Eggs from Weelicious

Waffle Iron Eggs

4.34 from 6 votes
Print Recipe
Servings: 1 egg
Author: Catherine McCord
Prep Time 1 minute
Cook Time 4 minutes
Total Time 5 minutes

Ingredients  

  • 1 large egg
  • 1 tablespoon grated cheddar cheese
  • 1 teaspoon milk
  • salt

Instructions 

  • In a bowl, whisk together all the ingredients.
  • Pour the mixture into a greased waffle iron, making sure to pour the egg mixture all across the griddle, and cook according to manufacturer’s directions, about 3-4 minutes.
  • NOTE: if you are using a Belgian waffle iron, you will need to double the recipe and cook for 4-5 minutes.

Nutrition

Calories: 50kcal | Carbohydrates: 1g | Protein: 6g | Fat: 2g | Cholesterol: 10mg | Sodium: 490mg | Sugar: 1g
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