Go Back
Happy Eggs

Happy Eggs

No ratings yet
Print Recipe
Author: Catherine McCord
Prep Time 5 minutes
Total Time 5 minutes

Ingredients  

  • 4 hard boiled eggs
  • 4 small bananas
  • 1 cup blueberries
  • 1 cup raspberries

Instructions 

  • Peel the hard boiled eggs and slice them in half lengthwise. Place the eggs, yolk side up, at the top of a plate.
  • Peel the bananas and place on the bottom of the plate to form a smiley mouth.
  • Place 1 blueberry in the center of the plate, and 2 raspberries on either side to form a nose and rosy cheeks.
  • Place the remaining berries in a bowl and serve.
  • Note: You can serve the other banana, sliced, in a bowl with the berries for Mom with the hard boiled egg on the side.

Nutrition

Calories: 400kcal | Carbohydrates: 65g | Protein: 16g | Fat: 11g | Cholesterol: 370mg | Sodium: 150mg | Fiber: 11g | Sugar: 35g
Did you make this recipe?Mention @Weelicious or tag #weelicious!