Go Back
–+ servings

Winter Citrus Salad

This light and healthy Winter Citrus Salad is super colorful and perfect for the season, featuring a variety of incredible winter fruits like crunchy pomegranate seeds and tangy citrus like cara cara or blood oranges.
4.15 from 21 votes
Print Recipe
Servings: 4
Author: Catherine McCord
Prep Time 10 minutes
Total Time 10 minutes

Ingredients  

For the Winter Citrus Salad:

  • 16 ounces (1 bag) arugula or mixed greens
  • 2 blood, cara cara and/or navel oranges, peeled and sliced or sectioned
  • 1/2 cup pomegranate seeds
  • 1/4 cup sliced almonds
  • 1 shallot, thinly sliced
  • 1 small fennel bulb, thinly sliced

For the Dressing:

  • 1 tablespoon blood, cara cara or navel orange juice
  • 1 tablespoon sherry vinegar
  • 3 tablespoons olive oil

Instructions 

  • Place the greens in a large salad bowl. Top with the blood orange slices, pomegranate seeds, almonds, shallots and fennel.
  • In a small bowl, whisk together the blood orange juice, vinegar and olive oil. Pour over the salad and toss to combine.

Nutrition

Calories: 140kcal | Carbohydrates: 12g | Protein: 4g | Fat: 9g | Sodium: 30mg | Fiber: 3g | Sugar: 7g
Did you make this recipe?Mention @Weelicious or tag #weelicious!