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Four Bean Chili Spaghetti
Prep Time
10
minutes
mins
Total Time
15
minutes
mins
Calories:
320
kcal
Author:
Catherine McCord
Ingredients
2
Cups
Four Bean Chili
1/2
Pkg
Spaghetti, cooked
Cheddar Cheese, shredded or grated
Instructions
Divide spaghetti into 4 bowls.
Pour 1/2 cup of chili on top of the spaghetti in each bowl and sprinkle with cheddar cheese.
Serve.
Nutrition
Calories:
320
kcal
|
Carbohydrates:
54
g
|
Protein:
14
g
|
Fat:
5
g
|
Cholesterol:
10
mg
|
Sodium:
370
mg
|
Fiber:
5
g
|
Sugar:
4
g