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French Toast Sticks from Weelicious

French Toast Sticks

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Print Recipe
Author: Catherine McCord
Prep Time 8 minutes
Cook Time 12 minutes
Total Time 20 minutes

Ingredients  

  • 2 eggs
  • 1/2 Cup whole milk , rice or almond
  • 1/2 Tsp cinnamon
  • 2 Tsp honey
  • pinch of kosher salt
  • 5 Slices of Bread, trim edges and cut into 1 inch sticks
  • 1 Tbsp butter

Instructions 

  • In a shallow bowl, whisk the eggs, milk, cinnamon, honey and salt until combined.
  • Dip each bread stick in the egg mixture until each side is coated with the mixture.
  • Heat a saute pan or griddle over medium heat with 1 tbsp of butter and cook for 3 minutes on each side until golden and cooked through.
  • Serve with honey, maple syrup, or raspberr-wee sauce.

Video

Nutrition

Calories: 40kcal | Carbohydrates: 5g | Protein: 2g | Fat: 1g | Cholesterol: 5mg | Sodium: 55mg | Fiber: 1g | Sugar: 2g
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