With crispy tortilla chips, melty cheese, eggs and all your favorite toppings, breakfast nachos are the perfect way to start your day with a hearty and flavorful meal.
Place the chips on a parchment lined quarter sheet pan or toaster tray, top with cheese and bake for 10 minutes or until cheese begins to melt.
While the chips are baking, heat olive oil or butter in a large suite pan over medium heat. Gently crack the eggs into the skillet and cook for 2-3 minutes, flipping hallway through if desired.
Remove chips and melted cheese from the oven, top with a fried egg and desired toppings.