Sun Dried Tomato Basil Hummus
Ingredients
- 1/4 cup oil-packed sun dried tomatoes drained
- 1/2 cup fresh basil packed
- 1 small garlic clove
- 1 15 ounce can garbanzo beans
- 2 tablespoons tahini
- 2 tablespoons lemon juice
- 1/2 teaspoon kosher salt
- 1/2 cup olive oil
Instructions
- Place all of the ingredients in a food processor and puree until smooth.
- Serve with pita chips or favorite vegetables.
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