Baked Maple Bananas
This recipe only take minutes to prepare, it's healthy and your kids will fall in love with it! We make Baked Maple Bananas for breakfast, a snack, even dessert.
Servings: 4
Calories: 160kcal
Ingredients
- 1 tablespoon butter
- 2 tablespoons maple syrup
- 4 Bananas, peeled and cut into pieces or sliced lengthwise
- 1 teaspoon lemon juice
- 1/2 teaspoon cinnamon
Instructions
- Preheat oven to 400 degrees.
- In an 8×8 inch pyrex dish combine the butter and maple syrup.
- Melt the butter and maple syrup in the microwave or oven.
- Add the lemon juice and cinnamon and stir to combine.
- Gently toss the bananas in the liquid mixture to coat.
- Bake for 20-25 minutes or until bubbly and golden brown.
- Serve.
Nutrition
Calories: 160kcal | Carbohydrates: 34g | Protein: 1g | Fat: 3g | Cholesterol: 10mg | Fiber: 3g | Sugar: 21g