Go Back
–+ servings
Print Recipe
3 from 4 votes

Homemade Applesauce

Homemade applesauce made with just apples and a touch of cinnamon, no added sugar. A great first food for baby or an easy snack for the whole family.
Prep Time5 minutes
Cook Time3 minutes
Total Time8 minutes
Course: Baby Food, Side, Snack
Cuisine: American
Servings: 6 baby servings
Calories: 16kcal
Author: Catherine McCord

Equipment

  • Food Processor

Ingredients

Instructions

  • Place chopped apples in a steamer pot over boiling water.
  • Cook for 2-3 minutes or until fork tender.
  • Place apples and cinnamon in a food processor and puree until smooth.
  • Cool and serve.

Notes

Note: This recipe is intended as baby food, but if you want to make a larger amount, just use more apples and adjust cinnamon to taste!

Nutrition

Calories: 16kcal | Carbohydrates: 4g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.002g | Sodium: 0.3mg | Potassium: 33mg | Fiber: 1g | Sugar: 3g | Vitamin A: 17IU | Vitamin C: 1mg | Calcium: 2mg | Iron: 0.04mg