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4
from 1 vote
Kiddie Salsa
This is a great way to introduce kids to the flavors of salsa without any mouth burning!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Appetizer, Dip
Cuisine:
Mexican
Servings:
4
Calories:
20
kcal
Author:
Catherine McCord
Ingredients
2
Cups
Tomatoes, chopped (about 4 tomatoes)
1
tablespoon
cilantro, chopped
1
tablespoon
Red Onion, chopped
2
teaspoons
lime juice
kosher salt to taste
Instructions
Place all of the ingredients in a food processor and puree.*
Serve with tortilla chips.
Notes
* If you prefer your salsa a bit chunkier, simply put all of the ingredients in a bowl and then stir to combine.
Nutrition
Calories:
20
kcal
|
Carbohydrates:
4
g
|
Protein:
1
g
|
Sodium:
300
mg
|
Fiber:
1
g
|
Sugar:
3
g