Ranch Dip
Servings: 0.5 cup
Calories: 80kcal
Ingredients
- 1/4 cup yogurt (i use greek yogurt)
- 2 tablespoon veganaise or mayonnaise
- 1 tablespoon fresh chives, chopped
- 1 tsp lemon juice
- 1 tsp dijon mustard
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- kosher salt to taste
Instructions
- Place all the ingredients in a bowl and stir to combine.
- Serve.
Nutrition
Calories: 80kcal | Carbohydrates: 4g | Protein: 2g | Fat: 6g | Cholesterol: 5mg | Sodium: 240mg | Sugar: 2g