Spooky Grilled Cheese
These Spooky Grilled Cheese sandwiches are a fun and easy way to turn a classic into a Halloween favorite! They're perfect for Halloween school lunches or party snacks.
Servings: 4
Calories: 254kcal
Ingredients
- butter
- 8 slices pumpernickel or dark rye bread
- 4-8 slices cheddar cheese (depending on how large your bread slices are)
Instructions
- Using a Halloween themed cookie cutter (bats, ghosts, pumpkins, etc), cut out the centers of 4 slices of bread.
- Heat butter in a griddle or skillet over medium heat.
- Cook both the cut-out pieces of bread and the whole slices for about 3 minutes until lightly golden.
- Flip the whole pieces of bread, cover with 1-2 slices of cheese and top with the cut-out pieces of bread.
- Cook an additional 3 minutes or until the cheese is melted.
- Serve.
Notes
Note: You can cook these just like a regular grilled cheese, but some cheese may melt out of the cut-out center. Another option, toast the bread open-face in a toaster oven until the cheese is melted, then sandwich the pieces together or pop the sandwich in the air fryer until the cheese is melted, about 2-3 minutes.
Nutrition
Calories: 254kcal | Carbohydrates: 31g | Protein: 10g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 25mg | Sodium: 515mg | Potassium: 147mg | Fiber: 4g | Sugar: 0.4g | Vitamin A: 258IU | Calcium: 165mg | Iron: 2mg