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Summer Snack Platter
A colorful summer snack platter of fresh fruit, veggies, and dips, ready to graze on all day. Easy to prep ahead and perfect for parties.
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Appetizer, Snack
Cuisine:
American
Servings:
12
Calories:
150
kcal
Author:
Catherine McCord
Ingredients
(berries, melons, kiwi, oranges, apples)
(cucumbers, sugar snap peas, bell peppers, carrots, etc)
pickles
olives
Cheese
peanut butter pretzels
popcorn
ice pops
fruit leather
hummus and other dips
Instructions
Arrange the large items first to anchor the platter.
Chop the fruits and veggies into bite sized pieces and arrange decoratively around the board along with the remaining ingredients.
Contrast is key. Try to place dark foods next to light foods to add variety.
Nutrition
Calories:
150
kcal