Sweet Broiled Salmon
Servings: 4
Calories: 600kcal
Ingredients
- 2 tablespoons honey
- 2 tablespoons low sodium soy sauce
- 2 teaspoons minced fresh ginger
- 1 tablespoon rice or cider vinegar
- 4 salmon filets, skin removed
- toasted sesame seeds
Instructions
- Heat the oven to broil.
- In a small bowl, whisk together the honey, soy sauce, ginger, and vinegar.
- Place the salmon filets in a ziplock bag and pour in the sauce. Marinade for 15 minutes.
- Place the salmon on a foil-lined baking sheet and broil 4-6 inches from the heat for 7-9 minutes.
- Sprinkle with the toasted sesame seeds and serve.
Nutrition
Calories: 600kcal | Carbohydrates: 10g | Protein: 79g | Fat: 25g | Cholesterol: 220mg | Sodium: 440mg | Sugar: 9g