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Breakfast Rice Bake
Breakfast Rice Bake is about to be your new favorite breakfast, dessert, snack and really just anytime treat!
Prep Time
5
minutes
mins
Cook Time
45
minutes
mins
Servings:
4
Author:
Catherine McCord
Ingredients
3
large eggs
4
cups
cooked brown rice (short or long grain)
1
small apple, diced
1/2
teaspoon
cinnamon
3
tablespoons
maple syrup
1
teaspoon
vanilla extract
1/2
cup
chopped raisins, chocolate chips and/or walnuts
Instructions
Preheat oven to 350 degrees and grease an oven proof pie plate with spray, oil or butter.
Beat the eggs in a large bowl.
Place the remaining ingredients into the eggs and stir to combine.
Bake for 45 minutes or until top is turning golden.