Classic Caesar Dressing
For this dressing anchovies add tons and tons of flavor, vitamins and minerals, so if you are making it with your kids, try your best to make them seem as appealing as possible.
Servings: 6
Calories: 195kcal
Ingredients
- 6 anchovy filets
- 1 garlic clove
- 1/4 teaspoon kosher salt
- 2 large egg yolks
- 2 tablespoons lemon juice
- 1/2 teaspoon dijon mustard
- 1/2 cup extra virgin olive oil
- 2 tablespoons grated parmesan cheese
Instructions
- Place all the ingredients in a food processor.
- Pulse until smooth.
Nutrition
Calories: 195kcal | Carbohydrates: 1g | Protein: 3g | Fat: 20g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 14g | Cholesterol: 66mg | Sodium: 281mg | Potassium: 39mg | Fiber: 0.04g | Sugar: 0.2g | Vitamin A: 98IU | Vitamin C: 2mg | Calcium: 33mg | Iron: 0.5mg