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1 from 1 vote

Friday Night Pizza Party Lollipops

Everything tastes better on a stick... pizza included! This recipe is super fun to make and even more fun to eat!
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Appetizer, Main Dish, Snack
Cuisine: American
Servings: 16
Calories: 125kcal
Author: Catherine McCord

Ingredients

  • 1 pound pizza dough
  • 1/2 pound fontina cheese, grated
  • 16 wooden popsicle sticks
  • 16 pepperoni slices, or other desired toppings
  • pizza sauce

Instructions

  • Preheat the oven to 450F.
  • Divide the pizza dough into 16 pieces and roll each into a ball.
  • Insert a wooden popsicle stick into the center of each pizza dough ball, flatten into a disk, and place on a parchment paper lined baking sheet.
  • Sprinkle grated cheese onto each pizza lollipop, top with a pepperoni slice or other desired toppings, and extra cheese.
  • Place the pizza lollipops in the oven and bake for 25-30 minutes, until the cheese is melted and the pizza dough is golden brown.

Video

Nutrition

Calories: 125kcal | Carbohydrates: 12g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 18mg | Sodium: 322mg | Potassium: 15mg | Fiber: 0.4g | Sugar: 2g | Vitamin A: 129IU | Calcium: 78mg | Iron: 1mg