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Garlic Bread
Prep Time
2
minutes
mins
Cook Time
15
minutes
mins
Total Time
17
minutes
mins
Servings:
8
Calories:
180
kcal
Author:
Catherine McCord
Ingredients
1
Loaf
French or Rustic Bread
1/4
Cup
Butter, softened (or olive oil if you prefer)
2
tablespoon
parmesan cheese, grated
1
Tsp
garlic powder or 2 garlic cloves, minced
1
Tsp
dried Italian herbs
1/2
Tsp
kosher salt
Instructions
Preheat oven to 350 degrees.
Slice the bread in half lengthwise and place on a large piece of foil.
Mix the remaining ingredients in a bowl and stir to combine.
Spread the garlic butter mixture on each side of the bread.
Place the buttered sides of the bread together, making a sandwich, and wrap the loaf up in foil.
Bake for 15 minutes, open the foil and then continue to bake an additional 5 minutes.
Slice and serve.
Nutrition
Calories:
180
kcal
|
Carbohydrates:
26
g
|
Protein:
6
g
|
Fat:
6
g
|
Cholesterol:
15
mg
|
Sodium:
370
mg
|
Fiber:
1
g
|
Sugar:
1
g