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5
from 1 vote
Nacho Scoopers
Forget about a big platter of chips with gooey processed cheese on top and go for these individual Nacho Scoopers. Each chip is piled high with your favorite nacho toppings so every bite is delicious!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Appetizer, Snack
Cuisine:
Mexican
Servings:
12
Calories:
191
kcal
Author:
Catherine McCord
Ingredients
1
bag
tortilla chips
1
cup
refried beans
1
cup
guacamole
1/2
cup
sour cream
1
cup
halved cherry tomatoes
2
jalapenos, sliced, optional
Instructions
Spread the tortilla chips on a serving platter.
Layer each tortilla in this order: refried beans, guacamole, sour cream, jalapeno slice (if desired), tomato slice.
Repeat with all ingredients and serve.
Video
Nutrition
Calories:
191
kcal
|
Carbohydrates:
23
g
|
Protein:
3
g
|
Fat:
10
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
4
g
|
Trans Fat:
0.02
g
|
Cholesterol:
6
mg
|
Sodium:
206
mg
|
Potassium:
193
mg
|
Fiber:
4
g
|
Sugar:
2
g
|
Vitamin A:
193
IU
|
Vitamin C:
8
mg
|
Calcium:
48
mg
|
Iron:
1
mg