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Strawberry Cream Cheese Waffle Sandwiches
Strawberry Cream Cheese Waffle Sandwiches are a unique school lunch sandwich your kids will love!
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course:
Breakfast, Snack
Cuisine:
American
Servings:
2
Calories:
511
kcal
Author:
Catherine McCord
Ingredients
1
batch
whole wheat pancake and waffle mix
1/2
cup
cream cheese, whipped or softened
1/4
cup
strawberry preserves
Instructions
Make waffles according to recipe, cooling waffles on a wire rack.
Spread one waffles with 1 tablespoon of cream cheese, and another with 1 teaspoon of preserves. 3. Sandwich together.
Repeat with remaking waffles.
* Obviously you may not need to have 20 sandwiches so I suggest freezing the waffles you don't eat immediately or use for sandwiches for future use.
Nutrition
Calories:
511
kcal
|
Carbohydrates:
60
g
|
Protein:
8
g
|
Fat:
27
g
|
Saturated Fat:
13
g
|
Polyunsaturated Fat:
4
g
|
Monounsaturated Fat:
7
g
|
Trans Fat:
0.1
g
|
Cholesterol:
76
mg
|
Sodium:
602
mg
|
Potassium:
168
mg
|
Fiber:
1
g
|
Sugar:
25
g
|
Vitamin A:
1.827
IU
|
Vitamin C:
4
mg
|
Calcium:
226
mg
|
Iron:
5
mg