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5 from 1 vote

The World's Greatest Peanut Butter and Jelly Sandwich

When you want to impress someone with your incredible culinary skills, whip up one of these ooeey-gooey, delectable treats.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Lunch
Cuisine: American
Servings: 1
Calories: 430kcal
Author: Catherine McCord

Ingredients

  • 2 slices sandwich bread
  • 2 tablespoons peanut butter
  • 2 tablespoons preserves
  • butter, optional

Instructions

  • Preheat a waffle iron.
  • Spread about 2 tablespoons of peanut butter (more if you want) on one slice of bread.
  • Spread about 2 tablespoons of preserves or jelly on another slice of bread. Place the peanut butter covered slice of bread on top to make a sandwich.
  • Lightly butter your waffle iron (optional), place the sandwich inside and close.
  • Cook the sandwich for 4-5 minutes or until bread is golden and filling is oozing out the sides.

Video

Nutrition

Calories: 430kcal | Carbohydrates: 59g | Protein: 12g | Fat: 18g | Sodium: 420mg | Fiber: 4g | Sugar: 25g