Vegetarian Pesto Wraps
Today marks the start of the second week of school lunch in our house. It's also meatless Monday, so I wanted to give you a recipe idea that can fulfill both of those requirements!
Servings: 4
Calories: 277kcal
Ingredients
- 4 whole wheat tortillas
- 1/2 cup pesto
- 2 carrots, sliced into think sticks
- 2 persian cucumbers, sliced into thin sticks
- 1 red bell pepper, sliced into thin sticks
Instructions
- Lay the tortillas on a flat surface in front of you, and spread each one with 2 tablespoons of pesto.
- Layer carrots, cucumbers, and bell peppers on the edge of the tortilla that is closest to you.
- Wrap up the tortilla like a burrito and serve.
Nutrition
Calories: 277kcal | Carbohydrates: 31g | Protein: 6g | Fat: 15g | Saturated Fat: 3g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Cholesterol: 2mg | Sodium: 599mg | Potassium: 202mg | Fiber: 5g | Sugar: 6g | Vitamin A: 6.681IU | Vitamin C: 41mg | Calcium: 148mg | Iron: 2mg