Waffle French Toast
Trust me when I tell you that Waffle French Toast is one of those game changing breakfasts that will make you a super mom in everyone’s eyes!
Servings: 4
Calories: 180kcal
Ingredients
- 3 large eggs
- 1/3 cup milk
- 1 tablespoon maple syrup
- salt
- 1/2 teaspoon ground cinnamon, optional
- 8 slices bread (I use cinnamon raisin, challah, pain perdu or other good bread)
Instructions
- In a shallow bowl, whisk together the eggs, milk, maple syrup, salt, and cinnamon.
- Dip each side of the bread in the egg mixture to thoroughly coat.
- Place the coated bread in a pre-heated and greased waffle iron for 5 minutes.
- Serve with desired accompaniment.
Video
Nutrition
Calories: 180kcal | Carbohydrates: 32g | Protein: 7g | Fat: 3g | Cholesterol: 5mg | Sodium: 240mg | Fiber: 2g | Sugar: 7g