Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
No ratings yet
Wild Wheat Berry Salad
Prep Time
1
minute
min
Total Time
15
minutes
mins
Servings:
4
Calories:
270
kcal
Author:
Catherine McCord
Ingredients
1
Cup
Wheat Berries
2
tablespoon
honey
1
small garlic clove
1
tablespoon
lime juice
1
tablespoon
Rice Vinegar
2
tablespoon
Peanut Oil
1/2
Tsp
kosher salt
1/4
Cup
raisins or currants
1/4
Cup
Peanuts, chopped
1
Cup
Peaches, chopped
1
Small Red Bell Pepper, chopped
1
Cup
fresh spinach, roughly chopped
Instructions
Cook wheat berries according to package directions, place in a strainer, rinse, drain and cool.
Whisk the honey, garlic, lime juice, rice vinegar, peanut oil and salt in a large bowl until combined.
Place the wheat berries, raisins, peanuts, peaches, bell peppers and spinach in the bowl with the dressing and stir to coat.
Serve.
Nutrition
Calories:
270
kcal
|
Carbohydrates:
46
g
|
Protein:
6
g
|
Fat:
8
g
|
Sodium:
210
mg
|
Fiber:
7
g
|
Sugar:
20
g