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Caprese Wrap
Caprese Wraps have all of summer's freshest produce perfectly wrapped up. It can't get any easier. They make a perfect lunch, snack or appetizer for a backyard summer BBQ!
Prep Time
2
minutes
mins
Cook Time
2
minutes
mins
Total Time
4
minutes
mins
Course:
Appetizer, Lunch
Cuisine:
American
Servings:
20
Calories:
36
kcal
Author:
Catherine McCord
Ingredients
2
spinach wraps
2
tablespoons
pesto
1/2
cup
cherry tomatoes, chopped
1/2
cup
mozzarella, shredded or chopped
Instructions
Lay a spinach wrap on a flat surface in front of you and spread with 1 tablespoon pesto.
Sprinkle 1/4 cup chopped cherry tomatoes and 1/4 cup shredded or cubed mozzarella cheese all over the spinach wrap.
Wrap up like a burrito and slice into coins.
Nutrition
Calories:
36
kcal
|
Carbohydrates:
4
g
|
Protein:
1
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.02
g
|
Monounsaturated Fat:
0.2
g
|
Cholesterol:
2
mg
|
Sodium:
76
mg
|
Potassium:
10
mg
|
Fiber:
0.3
g
|
Sugar:
0.4
g
|
Vitamin A:
77
IU
|
Vitamin C:
1
mg
|
Calcium:
32
mg
|
Iron:
0.4
mg